I'm totally obsessed with tea, so every Tuesday, I'm sharing one of my favourites...and maybe sometimes something just totally awesome and tea-related.
Recently my biggest tea obsession has been loose tea! If you're new to loose tea, check out my first Tea Tuesday post and see how easy it is to brew! You can also click my "Tea Tuesdays!" button above to see my previous tea posts! :D
DAVIDsTEA just released a new line called the Carnival Collection, and I've already got a favourite...and it's the yummy, super-duper delicious, CARAMEL CORN!! :D I'm also seriously considering another perfect mug or nordic mug because the ones in this collection are adorable!!!! :D
I've already given it away, but today's tea is CARAMEL CORN from DAVIDsTEA!
If you take a peek at the photo below, you can see that it has little pieces of popcorn in it!! :D
TOP OF THE POPSIt’s sweet. It’s salty. And it’s totally addictive. It’s no surprise that caramel corn is such a popular fairground treat. And we just can’t get enough of it. So of course we had to make it into a tea. With real popped corn, caramel pieces plus fresh hints of apple, pineapple, almonds and coconut, it’s rich, buttery and beyond satisfying. And thanks to a touch of beetroot, it brews a fun bright pink colour. Now you can experience that fairground treat anytime, anywhere.INGREDIENTS
When you steep Caramel Corn, it actually comes out a really pretty pink colour! I also think that it tastes pretty similar to Forever Nuts (It was actually the second tea I chose for my Tea Tuesdays! posts! haha)...which could be why I love it so much because I love that one, too! haha
If you have, what do you think?
And even if you haven't, does Caramel Corn sound delicious to you, too?